Employment Information
- Post ID: 174058491
- Posted Date: May 2, 2024
- Closing Date: Jun 15, 2024
- Company: Suvnj Hospitality Inc. o/a A&W
- Category: Restaurant & Food Services
- Business Location:Box 7715 - 5821 50th Avenue, Drayton Valley, Alberta T7A 1S8
- Views 1
Job Details
- Experience: 1 year - 2 years
- Opening Positions: 1
- Remuneration: $26.44 per hour / 35 hours per week
- Commencement Date: As soon as possible
- Education: High school graduation certificate
- How to apply: email to [email protected] or by mail
Job Description
Tasks
- Plan, organize, direct, control and evaluate daily operations
- Determine type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Monitor revenues and modify procedures and prices
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Develop, implement and analyze budgets
- Participate in marketing plans and implementation
- Set staff work schedules and monitor staff performance
- Address customers’ complaints or concerns
- Provide customer service
Personal suitability
- Accurate
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Reliability
- Team player