Employment Information
- Post ID: 152554098
- Posted Date: May 1, 2024
- Closing Date: Jul 7, 2024
- Company: Le Petit Chef
- Category: Restaurant & Food Services
- Business Location:Toronto, Ontario, Canada
- Views 2
Job Details
- Experience: 1 month - 7 months
- Opening Positions: 2
- Remuneration: $18.50 per hour / 40 hours per week
- Commencement Date: As soon as possible
- Education: High school graduation certificate
- How to apply: email to [email protected]
Job Description
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Prepare special orders
- Frost and decorate cakes and baked goods
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Prepare dishes for customers with food allergies or intolerances
Work conditions and physical capabilities
- Ability to distinguish between colours
- Attention to detail
- Fast-paced environment
- Hand-eye co-ordination
- Manual dexterity
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Tight deadlines
- Work under pressure
Personal suitability
- Accurate
- Dependability
- Excellent oral communication
- Excellent written communication
- Judgement
- Reliability
- Team player
- Patience