Restaurant Supervisor

Employment Information

  • Post ID: 961295567
  • Post Date: 2021-06-10
  • Apply Before: 2021-08-20
  • Employer: Kam-Moon
  • Classification: Restaurant & Food Services
  • Business Location:2013 Brunswick St., Halifax, Nova Scotia B3J 2G8
  • Views 10
0 Applications
Job Details
  • Experience: 1 months - 7 months
  • Job Vacancies: 1
  • Compensation: $14.00 per hour
  • Anticipated Start Date: As soon as possible
  • Education: High school graduation certificate
  • How to apply: email to canadajobs1947@gmail.com
Job Description
Job Duties and Tasks:

Supervise and co-ordinate activities of staff who prepare and portion food;
Supervise and check assembly of trays;
Prepare food order summaries for chef;
Prepare and submit reports;
Maintain records of stock, repairs, sales and wastage;
Establish work schedules;
Estimate and order ingredients and supplies;
Ensure food service and quality control

Apitional Skills

Apress customers’ complaints or concerns
Train staff in job duties, sanitation and safety procedures
Prepare budget and cost estimates
Establish methods to meet work schedules
Hire food service staff

Work Setting

Restaurant

Workers Supervised

Kitchen and food service helpers
Food service counter attendants and food preparers
Food and beverage servers
Cook (general)

Work Conditions and Physical Capabilities

Fast-paced environment
Work under pressure
Physically demanding
Standing for extended periods

Ability to Supervise

3-4 people
5-10 people

Personal Suitability

Effective interpersonal skills
Flexibility
Team player
Excellent oral communication
Client focus